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Agar recipes for any situation

For all hobby mycologists, working with agar is a cornerstone to your success and having a wide range of recipes at hand certainly helps with any challenges you face during your journey.

For instance, if you can’t source Malt Extract locally but you’ve got dextrose and potatoes at hand there’s a recipe for that. There’s no shortage of recipes available (even dog food agar!).

Here’s a wonderfully useful pdf that was put together by a member of the OMC (Online Mycological Community).

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